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Champlain in Acadia
1The early settlements
of the French in America were divided into two zones by the Gulf of
St Lawrence. Considered from the standpoint of colonization, this
great body of water has a double aspect. In the main it was a
vestibule to the vast region which extended westward from Gaspe to
Lake Michigan and thence to the Mississippi. But while a highway it
was also a barrier, cutting off Acadia from the main route that led
to the heart of the interior. Port Royal, on the Bay of Fundy, was
one centre and Quebec another. Between them stretched either an
impenetrable wilderness or an inland sea. Hence Acadia remained
separate from the Laurentian valley, which was the heart of
Canada--although Acadia and Canada combined to form New France. Of
these two sister districts Canada was the more secure. The fate of
Acadia shows how much less vulnerable to English attack were Quebec,
Three Rivers, and Montreal than the seaboard settlements of Port
Royal, Grand Pre, and Louisbourg.
It is a striking fact that Champlain had helped to found Port Royal
before he founded Quebec. He was not the pioneer of Acadian
colonization: De Monts deserves the praise of turning the first sod.
But Champlain was a leading figure in the hard fight at St Croix and
Port Royal; he it was who first charted in any detail the Atlantic
seaboard from Cape Breton to Cape Cod; and his narrative joins with
that of Lescarbot to preserve the story of the episode.
Although unprosperous, the first attempt of the French to colonize
Acadia is among the bright deeds of their colonial history. While
the death of De Chastes was most inopportune, the future of the
French race in America did not hinge upon any one man. In 1603
fishing on the Grand Bank off Newfoundland was a well-established
occupation of Normans and Bretons, the fur trade held out hope of
great profit, and the spirit of national emulation supplied a motive
which was stronger still. Hence it is not surprising that to De
Chastes there at once succeeds De Monts.
As regards position they belonged to much the same class. Both were
men of standing, with enough capital and influence to organize an
expedition. In respect, however, of personality and circumstance
there were differences. By reason of advanced age De Chastes had
been unable to accompany his ships, whereas De Monts was in his
prime and had already made a voyage to the St Lawrence. Moreover, De
Monts was a Huguenot. A generation later no Huguenot could have
expected to receive a monopoly of the fur trade and a royal
commission authorizing him to establish settlements, but Henry IV,
who had once been a Protestant, could hardly treat his old
co-religionists as Richelieu afterwards treated them. The heresy of
its founder was a source of weakness to the first French colony in
Acadia, yet through a Calvinist it came into being.
Like De Chastes, De Monts had associates who joined with him to
supply the necessary funds, though in 1604. the investment was
greater than on any previous occasion, and a larger number were
admitted to the benefits of the monopoly. Not only did St Malo and
Rouen secure recognition, but La Rochelle and St Jean de Luz were
given a chance to participate. De Monts' company had a capital of
90,000 livres, divided in shares--of which two-fifths were allotted
to St Malo, two-fifths to La Rochelle and St Jean de Luz conjointly,
and the remainder to Rouen. The personal investment of De Monts was
somewhat more than a tenth of the total, as he took a majority of
the stock which fell to Rouen. Apart from Sully's unfriendliness,
the chief initial difficulty arose over religion. The Parliament of
Normandy refused to register De Monts' commission on the ground that
the conversion of the heathen could not fitly be left to a heretic.
This remonstrance was only withdrawn after the king had undertaken
to place the religious instruction of the Indians in the charge of
priests--a promise which did not prevent the Protestant colonists
from having their own pastor. The monopoly contained wider
privileges than before, including both Acadia and the St Lawrence.
At the same time, the obligation to colonize became more exacting,
since the minimum number of new settlers per annum was raised from
fifty to a hundred.
Champlain's own statement regarding the motive of De Monts'
expedition is that it lay in the desire 'to find a northerly route
to China, in order to facilitate commerce with the Orientals.' After
reciting a list of explorations which began with John Cabot and had
continued at intervals during the next century, he continues: 'So
many voyages and discoveries without results, and attended with so
much hardship and expense, have caused us French in late years to
attempt a permanent settlement in those lands which we call New
France, in the hope of thus realizing more easily this object; since
the voyage in search of the desired passage commences on the other
side of the ocean and is made along the coast of this region.'
A comparison of the words just quoted with the text of De Monts'
commission will serve to illustrate the strength of Champlain's
geographical instinct. The commission begins with a somewhat
stereotyped reference to the conversion of the heathen, after which
it descants upon commerce, colonies, and mines. The supplementary
commission to De Monts from Montmorency as Lord High Admiral adds a
further consideration, namely, that if Acadia is not occupied by the
French it will be seized upon by some other nation. Not a word of
the route to the East occurs in either commission, and De Monts is
limited in the powers granted to a region extending along the
American seaboard from the fortieth parallel to the forty-sixth,
with as much of the interior 'as he is able to explore and
colonize.'
This shows that, while the objects of the expedition were commercial
and political, Champlain's imagination was kindled by the prospect
of finding the long-sought passage to China. To his mind a French
colony in America is a stepping-stone, a base of operations for the
great quest. De Monts himself doubtless sought honor, adventure, and
profit--the profit which might arise from possessing Acadia and
controlling the fur trade in 'the river of Canada.' Champlain
remains the geographer, and his chief contribution to the Acadian
enterprise will be found in that part of his Voyages which describes
his study of the coast-line southward from Cape Breton to Malabar.
But whether considered from the standpoint of exploration or
settlement, the first chapter of French annals in Acadia is a fine
incident. Champlain has left the greatest fame, but he was not alone
during these years of peril and hardship. With him are grouped De
Monts, Poutrincourt, Lescarbot, Pontgrave, and Louis Hebert, all men
of capacity and enterprise, whose part in this valiant enterprise
lent it a dignity which it has never since lost. As yet no English
colony had been established in America. Under his commission De
Monts could have selected for the site of his settlement either New
York or Providence or Boston or Portland. The efforts of the French
in America from 1604. to 1607 are signalized by the character of
their leaders, the nature of their opportunity, and the special
causes which prevented them from taking possession of Norumbega.2
De Monts lacked neither courage nor persistence. His battle against
heartbreaking disappointments shows him to have been a pioneer of
high order. And with him sailed in 1604 Jean de Biencourt, Seigneur
de Poutrincourt, whose ancestors had been illustrious in Picardy for
five hundred years. Champlain made a third, joining the expedition
as geographer rather than shipmaster. Lescarbot and Hebert came two
years later.
The company left Havre in two ships--on March 7, 1604, according to
Champlain, or just a month later, according to Lescarbot. Although
De Monts' commission gave him the usual privilege of impressing
convicts, the personnel of his band was far above the average.
Champlain's statement is that it comprised about one hundred and
twenty artisans, and there were also 'a large number of gentlemen,
of whom not a few were of noble birth.' Besides the excitement
provided by icebergs, the arguments of priest and pastor diversified
the voyage, even to the point of scandal. After crossing the Grand
Bank in safety they were nearly wrecked off Sable Island, but
succeeded in reaching the Acadian coast on May 8. From their
landfall at Cap de la Heve they skirted the coast-line to Port
Mouton, confiscating en route a ship which was buying furs in
defiance of De Monts' monopoly.
Rabbits and other game were found in abundance at Port Mouton, but
the spot proved quite unfit for settlement, and on May 19 De Monts
charged Champlain with the task of exploring the coast in search of
harbours. Taking a barque of eight tons and a crew of ten men
(together with Ralleau, De Monts' secretary), Champlain set out upon
this important reconnaissance. Fish, game, good soil, good timber,
minerals, and safe anchorage were all objects of search. Skirting
the south-western corner of Nova Scotia, the little ship passed Cape
Sable and the Tusquet Islands, turned into the Bay of Fundy, and
advanced to a point somewhat beyond the north end of Long Island.
Champlain gives at considerable length the details of his first
excursion along the Acadian seaboard. In his zeal for discovery he
caused those left at Port Mouton both inconvenience and anxiety.
Lescarbot says, with a touch of sharpness: 'Champlain was such a
time away on this expedition that when deliberating about their
return [to France] they thought of leaving him behind.' Champlain's
own statement is that at Port Mouton 'Sieur de Monts was awaiting us
from day to day, thinking only of our long stay and whether some
accident had not befallen us.'
De Monts' position at Port Mouton was indeed difficult. By changing
his course in mid-ocean he had missed rendezvous with the larger of
his two ships, which under the command of Pontgrave looked for him
in vain from Canseau to the Bay of Islands. Meanwhile, at Port
Mouton provisions were running low, save for rabbits, which could
not be expected to last for ever. The more timid raised doubts and
spoke of France, but De Monts and Poutrincourt both said they would
rather die than go back. In this mood the party continued to hunt
rabbits, to search the coast north-easterly for Pontgrave, and to
await Champlain's return. Their courage had its reward. Pontgrave's
ship was found, De Monts revictualled, Champlain reappeared, and by
the middle of June the little band of Colonists was ready to
proceed.
As De Monts heads south-west from Port Mouton it is difficult to
avoid thoughts regarding the ultimate destiny of France in the New
World. This was the predestined moment. The Wars of Religion had
ended in the reunion of the realm under a strong and popular king.
The French nation was conscious of its greatness, and seemed ready
for any undertaking that promised honor or advantage. The Huguenots
were a sect whose members possessed Calvinistic firmness of will,
together with a special motive for emigrating. And, besides, the
whole eastern coast of America, within the temperate zone, was still
to be had for the taking. With such a magnificent opportunity, why
was the result so meager?
A complete answer to this query would lead us far a field, but the
whole history of New France bears witness to the fact that the cause
of failure is not to be found in the individual French emigrant.
There have never been more valiant or tenacious colonists than the
peasants of Normandy who cleared away the Laurentian wilderness and
explored the recesses of North America. France in the age of De
Monts and Champlain possessed adequate resources, if only her effort
had been concentrated on America, or if the Huguenots had not been
prevented from founding colonies, or if the crown had been less
meddlesome, or if the quest of beaver skins farther north had not
diverted attention from Chesapeake Bay and Manhattan Island. The
best chance the French ever had to effect a foothold in the middle
portion of the Atlantic coast came to them in 1604, when, before any
rivals had established themselves, De Monts was at hand for the
express purpose of founding a colony. It is quite probable that even
if he had landed on Manhattan Island, the European preoccupations of
France would have prevented Henry IV from supporting a colony at
that point with sufficient vigor to protect it from the English. Yet
the most striking aspect of De Monts' attempt in Acadia is the
failure to seize a chance which never came again to the French race.
In 1607 Champlain sailed away from Port Royal and the English
founded Jamestown. In 1608 Champlain founded Quebec, and thenceforth
for over a century the efforts of France were concentrated on the St
Lawrence. When at length she founded Louisbourg it was too late; by
that time the English grasp upon the coast could not be loosened.
Meanwhile De Monts, to whom the future was veiled, left Port Mouton
and, creeping from point to point, entered the Bay of Fundy--or, as
Champlain calls it, 'the great Baye Francoise, so named by Sieur de
Monts.' The month was June, but no time could be lost, for at this
juncture the aim of exploration was the discovery of a suitable
site, and after the site had been fixed the colonists needed what
time remained before winter to build their houses. Hence De Monts'
first exploration of the Baye Francoise was not exhaustive. He
entered Annapolis Basin and glanced at the spot which afterwards was
to be Port Royal. He tried in vain to find a copper-mine of which he
had heard from Prevert of St Malo. He coasted the Bay of St John,
and on June 25 reached St Croix Island. 'Not finding any more
suitable place than this island,' says Champlain, the leaders of the
colony decided that it should be fortified: and thus was the French
flag unfurled in Acadia.
The arrangement of the settlement at St Croix was left to Champlain,
who gives us a drawing in explanation of his plan. The selection of
an island was mainly due to distrust of the Indians, with whom,
however, intercourse was necessary. The island lay close to the
mouth of a river, now also called the St Croix. As the choice of
this spot proved most unfortunate, it is well to remember the
motives which prevailed at the time. 'Vessels could pass up the
river,' says Champlain, 'only at the mercy of the cannon on this
island, and we deemed the location most advantageous, not only on
account of its situation and good soil, but also on account of the
intercourse which we proposed with the savages of these coasts and
of the interior, as we should be in the midst of them. We hoped to
pacify them in course of time and put an end to the wars which they
carry on with one another, so as to derive service from them in
future and convert them to the Christian faith.'
De Monts' band was made up largely of artisans, who at once began
with vigor to erect dwellings. A mill and an oven were built;
gardens were laid out and many seeds planted therein. The mosquitoes
proved troublesome, but in other respects the colonists had good
cause to be pleased with their first Acadian summer. So far had
construction work advanced by the beginning of autumn that De Monts
decided to send an exploration party farther along the coast to the
south-west. 'And,' says Champlain, 'he entrusted me with this work,
which I found very agreeable.'
The date of departure from St Croix was September 2, so that no very
ambitious program of discovery could be undertaken before bad
weather began. In a boat of eighteen tons, with twelve sailors and
two Indian guides, Champlain threaded the maze of islands which lies
between Passamaquoddy Bay and the mouth of the Penobscot. The most
striking part of the coast was Mount Desert, 'very high and notched
in places, so that there is the appearance to one at sea as of seven
or eight mountains extending along near each other.' To this island
and the Isle au Haut Champlain gave the names they have since borne.
Thence advancing, with his hand ever on the lead, he reached the
mouth of the Penobscot, despite those 'islands, rocks, shoals,
banks, and breakers which are so numerous on all sides that it is
marvelous to behold.' Having satisfied himself that the Penobscot
was none other than the great river Norumbega, referred to largely
on hearsay by earlier geographers, he followed it up almost to
Bangor. On regaining the sea he endeavored to reach the mouth of the
Kennebec, but when within a few miles of it was driven back to St
Croix by want of food. In closing the story of this voyage, which
had occupied a month, Champlain says with his usual directness: 'The
above is an exact statement of all I have observed respecting not
only the coasts and people, but also the river of Norumbega; and
there are none of the marvels there which some persons have
described. I am of opinion that this region is as disagreeable in
winter as that of our settlement, in which we were greatly
deceived.'
Champlain was now to undergo his first winter in Acadia, and no part
of his life could have been more wretched than the ensuing eight
months. On October 6 the snow came. On December 3 cakes of ice began
to appear along the shore. The storehouse had no cellar, and all
liquids froze except sherry. 'Cider was served by the pound. We were
obliged to use very bad water and drink melted snow, as there were
no springs or brooks.' It was impossible to keep warm or to sleep
soundly. The food was salt meat and vegetables, which impaired the
strength of every one and brought on scurvy. It is unnecessary to
cite here Champlain's detailed and graphic description of this
dreadful disease. The results are enough. Before the spring came
two-fifths of the colonists had died, and of those who remained half
were on the point of death. Not unnaturally, 'all this produced
discontent in Sieur de Monts and others of the settlement.'
The survivors of the horrible winter at St Croix were not freed from
anxiety until June 15, 1605, when Pontgrave, six weeks late, arrived
with fresh stores. Had De Monts been faint-hearted, he doubtless
would have seized this opportunity to return to France. As it was,
he set out in search of a place more suitable than St Croix for the
establishment of his colony, On June 18, with a party which included
twenty sailors and several gentlemen, he and Champlain began a fresh
voyage to the south-west. Their destination was the country of the
Armouchiquois, an Algonquin tribe who then inhabited Massachusetts.
Champlain's story of his first voyage from Acadia to Cape Cod is
given with considerable fullness. The topography of the seaboard and
its natural history, the habits of the Indians and his adventures
with them, were all new subjects at the time, and he treats them so
that they keep their freshness. He is at no pains to conceal his low
opinion of the coast savages. Concerning the Acadian Micmacs he says
little, but what he does say is chiefly a comment upon the
wretchedness of their life during the winter. As he went farther
south he found an improvement in the food supply. At the mouth of
the Saco he and De Monts saw well-kept patches of Indian corn three
feet high, although it was not yet midsummer. Growing with the corn
were beans, pumpkins, and squashes, all in flower; and the
cultivation of tobacco is also noted. Here the savages formed a
permanent settlement and lived within a palisade. Still farther
south, in the neighborhood of Cape Cod, Champlain found maize five
and a half feet high, a considerable variety of squashes, tobacco,
and edible roots which tasted like artichokes.
But whether the coast Indians were Micmacs or Armouchiquois, whether
they were starving or well fed, Champlain tells us little in their
praise. Of the Armouchiquois he says:
I cannot tell what government they have, but I think that in this
respect they resemble their neighbors, who have none at all. They
know not how to worship or pray; yet, like the other savages, they
have some superstitions, which I shall describe in their place. As
for weapons, they have only pikes, clubs, bows and arrows. It would
seem from their appearance that they have a good disposition, better
than those of the north, but they are all in fact of no great worth.
Even a slight intercourse with them gives you at once a knowledge of
them. They are great thieves, and if they cannot lay hold of any
thing with their hands, they try to do so with their feet, as we
have oftentimes learned by experience. I am of opinion that if they
had any thing to exchange with us they would not give themselves to
thieving. They bartered away to us their bows, arrows, and quivers
for pins and buttons; and if they had had any thing else better they
would have done the same with it. It is necessary to be on one's
guard against this people and live in a state of distrust of them,
yet without letting them perceive it.
This passage at least shows that Champlain sought to be just to the
savages of the Atlantic. Though he found them thieves, he is willing
to conjecture that they would not steal if they had anything to
trade.
The thieving habits of the Cape Cod Indians led to a fight between
them and the French in which one Frenchman was killed, and Champlain
narrowly escaped death through the explosion of his own musket. At
Cape Cod De Monts turned back. Five of the six weeks allotted to the
voyage were over, and lack of food made it impossible to enter Long
Island Sound. Hence 'Sieur de Monts determined to return to the
Island of St Croix in order to find a place more favorable for our
settlement, as we had not been able to do on any of the coasts which
he had explored during this voyage.'
We now approach the picturesque episode of Port Royal. De Monts,
having regained St Croix at the beginning of August, lost no time in
transporting his people to the other side of the Bay of Fundy. The
consideration which weighed most with him in establishing his
headquarters was that of trade. Whatever his own preferences, he
could not forget that his partners in France expected a return on
their investment. Had he been in a position to found an agricultural
colony, the maize fields he had seen to the south-west might have
proved attractive. But he depended largely upon trade, and, as
Champlain points out, the savages of Massachusetts had nothing to
sell. Hence it was unwise to go too far from the peltries of the St
Lawrence. To find a climate less severe than that of Canada, without
losing touch with the fur trade, was De Monts' problem. No one could
dream of wintering again at St Croix, and in the absence of trade
possibilities to the south there seemed but one alternative--Port
Royal.
In his notice of De Monts' cruise along the Bay of Fundy in June
1604, Champlain says: 'Continuing two leagues farther on in the same
direction, we entered one of the finest harbours I had seen all
along these coasts, in which two thousand vessels might lie in
security. The entrance is 800 paces broad; then you enter a harbor
two leagues long and one broad, which I have named Port Royal.' Here
Champlain is describing Annapolis Basin, which clearly made a deep
impression upon the minds of the first Europeans who saw it. Most of
all did it appeal to the imagination of Poutrincourt, who had come
to Acadia for the purpose of discovering a spot where he could found
his own colony. At sight of Port Royal he had at once asked De Monts
for the grant, and on receiving it had returned to France, at the
end of August 1604, to recruit colonists. Thus he had escaped the
horrible winter at St Croix, but on account of lawsuits it had
proved impossible for him to return to Acadia in the following year.
Hence the noble roadstead of Port Royal was still unoccupied when De
Monts, Champlain, and Pontgrave took the people of St Croix thither
in August 1605. Not only did the people go. Even the framework of
the houses was shipped across the bay and set up in this haven of
better hope.
The spot chosen for the settlement lay on the north side of the bay.
It had a good supply of water, and there was protection from the
north-west wind which had tortured the settlers at St Croix. 'After
everything had been arranged,' says Champlain, 'and the majority of
the dwellings built, Sieur de Monts determined to return to France,
in order to petition His Majesty to grant him all that might be
necessary for his undertaking.' Quite apart from securing fresh
advantages, De Monts at this time was sore pressed to defend his
title against the traders who were clamoring for a repeal of the
monopoly. With him returned some of the colonists whose ambition had
been satisfied at St Croix. Champlain remained, in the hope of
making further explorations 'towards Florida.' Pontgrave was left in
command. The others numbered forty-three.
During the autumn they began to make gardens. 'I also,' says
Champlain, 'for the sake of occupying my time made one, which was
surrounded with ditches full of water, in which I placed some fine
trout, and into which flowed three brooks of very fine running
water, from which the greater part of our settlement was supplied. I
made also a little sluice-way towards the shore, in order to draw
off the water when I wished. This spot was entirely surrounded by
meadows, where I constructed a summer-house, with some fine trees,
as a resort for enjoying the fresh air. I made there, also, a little
reservoir for holding salt-water fish, which we took out as we
wanted them. I took especial pleasure in it and planted there some
seeds which turned out well. But much work had to be laid out in
preparation. We resorted often to this place as a pastime; and it
seemed as if the little birds round took pleasure in it, for they
gathered there in large numbers, warbling and chirping so pleasantly
that I think I have never heard the like.'
After a busy and cheerful autumn came a mild winter. The snow did
not fall till December 20, and there was much rain. Scurvy still
caused trouble; but though twelve died, the mortality was not so
high as at St Croix. Everything considered, Port Royal enjoyed good
fortune--according to the colonial standards of the period, when a
winter death-rate of twenty-six per cent was below the average.
At the beginning of March 1606 Pontgrave fitted out a barque of
eighteen tons in order to undertake 'a voyage of discovery along the
coast of Florida'; and on the 16th of the month a start was made.
Favored by good weather, he and Champlain would have reached the
Hudson three years before the Dutch. But, short of drowning, every
possible mischance happened. They had hardly set out when a storm
cast them ashore near Grand Manan. Having repaired the damage they
made for St Croix, where fog and contrary winds held them back eight
days. Then Pontgrave decided to return to Port Royal 'to see in what
condition our companions were whom we had left there sick.' On their
arrival Pontgrave himself was taken ill, but soon re-embarked,
though still unwell. Their second start was followed by immediate
disaster. Leaving the mouth of the harbor, two leagues distant from
Port Royal, they were carried out of the channel by the tide and
went aground. 'At the first blow of our boat upon the rocks the
rudder broke, a part of the keel and three or four planks were
smashed and some ribs stove in, which frightened us, for our barque
filled immediately; and all that we could do was to wait until the
sea fell, so that we might get ashore... Our barque, all shattered
as she was, went to pieces at the return of the tide. But we, most
happy at having saved our lives, returned to our settlement with our
poor savages; and we praised God for having rescued us from this
shipwreck, from which we had not expected to escape so easily.'
This accident destroyed all hope of exploration to the southward
until word came from France. At the time of De Monts' departure the
outlook had been so doubtful that a provisional arrangement was made
for the return of the colonists to France should no ship arrive at
Port Royal by the middle of July. In this event Pontgrave was to
take his people to Cape Breton or Gaspe, where they would find
trading ships homeward bound. As neither De Monts nor Poutrincourt
had arrived by the middle of June, a new barque was built to replace
the one which had been lost on April 10. A month later Pontgrave
carried out his part of the program by putting aboard all the
inhabitants of Port Royal save two, who were induced by promise of
extra pay to remain in charge of the stores.
Thus sorrowfully the remnant of the colonists bade farewell to the
beautiful harbor and their new home. Four days later they were
nearly lost through the breaking of their rudder in the midst of a
tempest. Having been saved from wreck by the skill of their
shipmaster, Champdore, they reached Cape Sable on July 24. Here
grief became rejoicing, for to their complete surprise they
encountered Ralleau, De Monts' secretary, coasting along in a
shallop. The glad tidings he gave them was that Poutrincourt with a
ship of one hundred and twenty tons had arrived. From Canseau the
Jonas had taken an outer course to Port Royal, while Ralleau was
keeping close to the shore in the hope of intercepting Pontgrave.
'All this intelligence,' says Champlain, 'caused us to turn back;
and we arrived at Port Royal on the 25th of the month, where we
found the above-mentioned vessel and Sieur de Poutrincourt, and were
greatly delighted to see realized what we had given up in despair.'
Lescarbot, who arrived on board the Jonas, adds the following
detail: 'M. de Poutrincourt ordered a tun of wine to be set upon
end, one of those which had been given him for his proper use, and
gave leave to all comers to drink freely as long as it lasted, so
that there were some who made gay dogs of themselves.'
Wine-bibbing, however, was not the chief activity of Port Royal.
Poutrincourt at once set men to work on the land, and while they
were sowing wheat, rye, and hemp he hastened preparations for an
autumn cruise 'along the coast of Florida.' On September 5 all was
ready for this voyage, which was to be Champlain's last opportunity
of reaching the lands beyond Cape Cod. Once more disappointment
awaited him. 'It was decided,' he says, 'to continue the voyage
along the coast, which was not a very well considered conclusion,
since we lost much time in passing over again the discoveries made
by Sieur de Monts as far as the harbor of Mallebarre. It would have
been much better, in my opinion, to cross from where we were
directly to Mallebarre, the route being already known, and then use
our time in exploring as far as the fortieth degree, or still
farther south, revisiting upon our homeward voyage the entire coast
at pleasure.'
In the interest of geographical research and French colonization
Champlain was doubtless right. Unfortunately, Poutrincourt wished to
see for himself what De Monts and Champlain had already seen. It was
the more unfortunate that he held this view, as the boats were
victualled for over two months, and much could have been done by
taking a direct course to Cape Cod. Little time, however, was spent
at the Penobscot and Kennebec. Leaving St Croix on September 12,
Poutrincourt reached the Saco on the 21st. Here and at points
farther south he found ripe grapes, together with maize, pumpkins,
squashes, and artichokes. Gloucester Harbor pleased Champlain
greatly. 'In this very pleasant place we saw two hundred savages,
and there are here a large number of very fine walnut trees,
cypresses, sassafras, oaks, ashes and beeches. ...There are likewise
fine meadows capable of supporting a large number of cattle.' So
much was he charmed with this harbor and its surroundings that he
called it Le Beauport. After tarrying at Gloucester two or three
days Poutrincourt reached Cape Cod on October 2, and on the 20th he
stood off Martha's Vineyard, his farthest point.
Champlain's chronicle of this voyage contains more detail regarding
the Indians than will be found in any other part of his Acadian
narratives. Chief among Poutrincourt's adventures was an encounter
with the natives of Cape Cod. Unlike the Micmac, the Armouchiquois
were 'not so much hunters as good fishermen and tillers of the
land.' Their numbers also were greater; in fact, Champlain speaks of
seeing five or six hundred together. At first they did not interfere
with Poutrincourt's movements, even permitting him to roam their
land with a body of arquebusiers. After a fortnight, however, their
suspicions began to become manifest, and on October 15 four hundred
savages set upon five Frenchmen who, contrary to orders, had
remained ashore. Four were killed, and although a rescue party set
out at once from the barque, the natives made their escape.
To pursue them was fruitless, for they are marvelously swift. All
that we could do was to carry away the dead bodies and bury them
near a cross which had been set up the day before, and then to go
here and there to see if we could get sight of any of them. But it
was time wasted, therefore we came back. Three hours afterwards they
returned to us on the sea-shore. We discharged at them several shots
from our little brass cannon, and when they heard the noise they
crouched down on the ground to escape the fire. In mockery of us
they pulled down the cross and disinterred the dead, which
displeased us greatly and caused us to go for them a second time;
but they fled, as they had done before. We set up again the cross
and reentered the dead, whom they had thrown here and there amid the
heath, where they kindled a fire to burn them. We returned without
any result, as we had done before, well aware that there was
scarcely hope of avenging ourselves this time, and that we should
have to renew the undertaking when it should please God.
With a desire for revenge was linked the practical consideration
that slaves would prove useful at Port Royal. A week later the
French returned to the same place, 'resolved to get possession of
some savages and, taking them to our settlement, put them to
grinding corn at the hand-mill, as punishment for the deadly assault
which they had committed on five or six of our company.' As
relations were strained, it became necessary to offer beads and
gewgaws, with every show of good faith. Champlain describes the plan
in full. The shallop was to leave the barque for shore, taking
the most robust and strong men we had, each one having a chain of
beads and a fathom of match on his arm; and there, while pretending
to smoke with them (each one having an end of his match lighted so
as not to excite suspicion, it being customary to have fire at the
end of a cord in order to light the tobacco), coax them with
pleasing words so as to draw them into the shallop; and if they
should be unwilling to enter, each one approaching should choose his
man and, putting the beads round his neck, should at the same time
put the rope on him to draw him by force. But if they should be too
boisterous and it should not be possible to succeed, they should be
stabbed, the rope being firmly held; and if by chance any of them
should get away, there should be men on land to charge upon them
with swords. Meanwhile, the little cannon on our barque was to be
kept ready to fire upon their companions in case they should come to
assist them, under cover of which firearms the shallop could
withdraw in security.
This plot, though carefully planned, fell far short of the success
which was anticipated. To catch a redskin with a noose required more
skill than was available. Accordingly, none were taken alive.
Champlain says: 'We retired to our barque after having done all we
could.' Lescarbot adds: 'Six or seven of the savages were hacked and
hewed in pieces, who could not run so lightly in the water as on
shore, and were caught as they came out by those of our men who had
landed.'
Having thus taken an eye for an eye, Poutrincourt began his homeward
voyage, and, after three or four escapes from shipwreck, reached
Port Royal on November 14.
Champlain was now about to spend his last winter in Acadia. Mindful
of former experiences, he determined to fight scurvy by encouraging
exercise among the colonists and procuring for them an improved
diet. A third desideratum was cheerfulness. All these purposes he
served through founding the Ordre de Bon Temps, which proved to be
in every sense the life of the settlement. Champlain himself briefly
describes the procedure followed, but a far more graphic account is
given by Lescarbot, whose diffuse and lively style is illustrated to
perfection in the following passage:
To keep our table joyous and well provided, an order was established
at the board of the said M. de Poutrincourt, which was called the
Order of Good Cheer, originally proposed by Champlain. To this Order
each man of the said table was appointed Chief Steward in his turn,
which came round once a fortnight. Now, this person had the duty of
taking care that we were all well and honorably provided for. This
was so well carried out that though the epicures of Paris often tell
us that we had no Rue aux Ours over there, as a rule we made as good
cheer as we could have in this same Rue aux Ours, and at less cost.
For there was no one who, two days before his turn came, failed to
go hunting or fishing, and to bring back some delicacy in addition
to our ordinary fare. So well was this carried out that never at
breakfast did we lack some savory meat of flesh or fish, and still
less at our midday or evening meals; for that was our chief banquet,
at which the ruler of the feast or chief butler, whom the savages
called Atoctegic, having had everything prepared by the cook,
marched in, napkin on shoulder, wand of office in hand, and around
his neck the collar of the Order, which was worth more than four
crowns; after him all the members of the Order carrying each a dish.
The same was repeated at dessert, though not always with so much
pomp. And at night, before giving thanks to God, he handed over to
his successor in the charge the collar of the Order, with a cup of
wine, and they drank to each other. I have already said that we had
abundance of game, such as ducks, bustards, grey and white geese,
partridges, larks, and other birds; moreover moose, caribou, beaver,
otter, bear, rabbits, wild-cats, raccoons, and other animals such as
the savages caught, whereof we made dishes well worth those of the
cook-shop in the Rue aux Ours, and far more; for of all our meats
none is so tender as moose-meat (whereof we also made excellent
pasties) and nothing so delicate as beaver's tail. Yea, sometimes we
had half a dozen sturgeon at once, which the savages brought us,
part of which we bought, and allowed them to sell the remainder
publicly and to barter it for bread, of which our men had abundance.
As for the ordinary rations brought from France, they were
distributed equally to great and small alike; and, as we have said,
the wine was served in like manner.
The results of this regime were most gratifying. The deaths from
scurvy dropped to seven, which represented a great proportionate
decrease. At the same time, intercourse with the Indians was put on
a good basis thereby. 'At these proceedings,' says Lescarbot, 'we
always had twenty or thirty savages--men, women, girls, and
children--who looked on at our manner of service. Bread was given
them gratis, as one would do to the poor. But as for the Sagamos
Membertou, and other chiefs who came from time to time, they sat at
table eating and drinking like ourselves. And we were glad to see
them, while, on the contrary, their absence saddened us.'
These citations bring into view the writer who has most copiously
recorded the early annals of Acadia--Marc Lescarbot. He was a
lawyer, and at this date about forty years old. Having come to Port
Royal less as a colonist than as a guest of Poutrincourt, he had no
investment at stake. But contact with America kindled the enthusiasm
of which he had a large supply, and converted him into the historian
of New France. His story of the winter he passed at Port Royal is
quite unlike other narratives of colonial experience at this period.
Champlain was a geographer and preoccupied with exploration. The
Jesuits were missionaries and preoccupied with the conversion of the
savages. Lescarbot had a literary education, which Champlain lacked,
and, unlike the Jesuits, he approached life in America from the
standpoint of a layman. His prolixity often serves as a foil to the
terseness of Champlain, and suggests that he must have been a
merciless talker. Yet, though inclined to be garrulous, he was a
good observer and had many correct ideas--notably the belief that
corn, wine, and cattle are a better foundation for a colony than
gold or silver mines. In temperament he and Champlain were very
dissimilar, and evidence of mutual coolness may be found in their
writings. These we shall consider at a later stage. For the present
it is enough to note that both men sat at Poutrincourt's table and
adorned the Order of Good Cheer.
Meanwhile De Monts was in France, striving with all the foes of the
monopoly. Thanks to the fur trade, his company had paid its way
during the first two years, despite the losses at St Croix. The
third season had been much less prosperous, and at the same moment
when the Dutch and the Basques [Footnote: Traders from the extreme
south of France, whose chief port was St Jean de Luz. Though living
on the confines of France and Spain, the Basques were of different
racial origin from both Spaniards and French. While subject
politically to France, their remoteness from the main ports of
Normandy and Brittany kept them out of touch with the mariners of St
Malo and Havre, save as collision arose between them in the St
Lawrence. Among the Basques there were always interlopers, even when
St Jean de Luz had been given a share in the monopoly. They are
sometimes called Spaniards, from their close neighborhood to the
Pyrenees.] were breaking the monopoly by defiance, the hatters of
Paris were demanding that it should be withdrawn altogether. To this
alliance of a powerful guild with a majority of the traders, the
company of De Monts succumbed, and the news which Poutrincourt
received when the first ship came in 1607 was that the colony must
be abandoned. As the company itself was about to be dissolved, this
consequence was inevitable. Champlain in his matter-of-fact way
states that De Monts sent letters to Poutrincourt, 'by which he
directed him to bring back his company to France.' Lescarbot is much
more outspoken. Referring to the merits and struggles of De Monts,
he exclaims:
Yet I fear that in the end he may be forced to give it all up, to
the great scandal and reproach of the French name, which by such
conduct is made a laughing-stock and a byword among the nations. For
as though their wish was to oppose the conversion of these poor
Western peoples, and the glory of God and of the King, we find a set
of men full of avarice and envy, who would not draw a sword in the
service of the King, nor suffer the slightest ill in the world for
the honor of God, but who yet put obstacles in the way of our
drawing any profit from the province, even in order to furnish what
is indispensable to the foundation of such an enterprise; men who
prefer to see the English and Dutch win possession of it rather than
the French, and would fain have the name of God remain unknown in
those quarters. And it is such godless people who are listened to,
who are believed, and who win their suits. O tempora, O mores!
On August 11, 1607, Port Royal was abandoned for the second time,
and its people, sailing by Cape Breton, reached Roscou in Brittany
at the end of September. The subsequent attempt of Poutrincourt and
his family to re-establish the colony at Port Royal belongs to the
history of Acadia rather than to the story of Champlain. But
remembering the spirit in which he and De Monts strove, one feels
glad that Lescarbot spoke his mind regarding the opponents who
baffled their sincere and persistent efforts.
1 This word (Acadia) has sometimes
been traced to the Micmac akade, which, appended to place-names,
signifies an abundance of something. More probably, however, it is a
corruption of Arcadia. The Acadia of De Monts' grant in 1604
extended from the parallel of 40 degrees to that of 46 degrees north
latitude, but in the light of actual occupation the term can hardly
be made to embrace more than the coast from Cape Breton to Penobscot
Bay.
2 There appears in Verrazano's map of 1529 the word
Aranbega, as attached to a small district on the Atlantic seaboard.
Ten years later Norumbega has become a region which takes in the
whole coast from Cape Breton to Florida. At intervals throughout the
sixteenth century fables were told in Europe of its extraordinary
wealth, and it was not till the time of Champlain that this myth was
exposed. Champlain himself identifies 'the great river of Norumbega'
with the Penobscot.
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Chronicles of Canada, The Founder of New France,
A Chronicle of Champlain, 1915
Chronicles of Canada |